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01474 853 501
  • Home
  • About Us
    • About Us
    • Restaurant Policy
    • Gallery
    • Reviews
    • Contact
  • Menus
    • Food Menu
    • Drinks Menu
  • News
  • Reservations
  • Order Online
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The Rajdani
01474 853 501

Food Menu

Cooked with fresh ingredients and spices

Starters

Onion Bhaji   £5.50

Shredded onions mixed with fresh ground spices, gram flour and deep fried.

Vegan Somosa   £5.50

Two crisp fried pastry stuffed with spiced vegetable.

Aliza Chicken (Chicken Pakora)  £5.50

Deep fried in batter and served with tangy Aliza sauce on the side.

Chicken Chat  £5.50

Chicken cooked in sweet & sour traditional chat sauce.

Aloo Chat on Puree (Vegan)  £5.50

Spiced potatoes cooked in traditional chat sauce and wrapped in a puree.

Tandoori Chicken  £5.50

On the bone.

Chicken Or Lamb Tikka  £5.50

Boneless pieces of spring chicken or lamb marinated in a spiced tandoori sauce and grilled in charcoal tandoori oven.

Sheek Kebab  £5.50

Grilled minced lamb, blended with coriander, fresh herbs, onions & spice.

Tandoori King Prawn  £7.95

King prawns marinated in special spices and grilled in clay tandoori oven.

King Prawn Butterfly  £7.95

Spiced deep fried king prawn covered in breadcrumbs.

King Prawn On Puree  £7.95

Juicy king prawns cooked in chat massala spice and wrapped in puree bread.

Chefs Specialities

Lamb Shatkora  £13.95

Succulent medium spiced lamb cooked in sauce with Shatkora fruit. Shatkora fruit originates from Sylhet (North East Bangladesh) region. It is a citrus fruit which gives the dish a unique zesty taste and aroma.

Naga Chicken  £13.95

Grilled and sliced breast pieces of chicken cooked with Naga chilli. Naga chilli is one of India’s most fiery chillis; however the flavour is very addictive.

Keema Bhuna with Peas  £8.50

Mincemeat cooked in a thick curry sauce with green peas.

Nawabi Chicken  £13.95

Barbecued chicken cooked with apricots in a very mild sauce of cream and herbs.

Garlic Chicken Mild  £13.95

Cooked with diced barbecued chicken with mild garlic and coconut sauce.

Makhani Chicken  £13.95

Chicken tikka cooked with butter and in a mild creamy sweet sauce.

Chef’s Special  £13.95

Marinated little pieces of breast chicken with a hint of balti paste with herbs and green pepper. Cooked in a medium spicy sauce.

Garlic Chilli Chicken Tikka  £13.95

Grilled chicken tikka cooked in thick spicy sauce with onions, garlic and green Indian chillies.

Makhani Chicken  £13.95

Chicken tikka cooked with butter and in a mild creamy sauce.

Chef’s Special  £13.95

Marinated little pieces of breast chicken with a hint of balti paste with herbs and green pepper. Cooked in a medium spicy sauce.

Garlic Chilli Chicken Tikka  £13.95

Grilled chicken tikka cooked in thick spicy sauce with onions, garlic and green Indian chillies.

Vegan Karahi  £13.95

Potatoes, Aubergine, Mushrooms and a few sliced onions and pepper cooked in a medium karahi spice sauce.

Lamb Pasanda  £13.95

Lamb tikka tossed with grounds almonds, butter and cream with a small splash of sweet rose water.

King Prawn Kazana Spicy  £18.75

Juicy whole king prawns cooked in a spicy hot sauce with, green chillies and ginger.

Bang Bang Chicken  £13.95

Breast chicken with green peppers, tomato and medium hot with a hint of balti flavour.

Chicken Or Lamb Tikka Tava (Hot)  £13.95

Cooked with authentic Indian spices; bay leaf, cardamon’s, tomatoes and coriander.

Tandoori King Prawn Tava (Hot)  £18.75

Cooked with authentic Indian spices, bay leaf, cardamon’s, tomatoes and coriander.

Dry Garlic Chicken  £13.95

Grilled chicken stir fried with garlic onions and peppers. Served with salad and garlic curry sauce.

Sea Bass Bhuna  £18.75

Spiced and lightly fried sea bass fillet on pan and served with sweet cherry tomato bhuna sauce.
PLEASE NOTE – FISH MAY CONTAIN BONES

Grilled Salmon Tikka  £18.75

Salmon fillet medium spiced and grilled in the tandoori oven. Served with Salad and medium spinach bhuna sauce.

Grilled Tandoori Sizzlers

Tandoori dishes are marinated in a special tandoori sauce then barbecued in the tandoori clay oven and cooked on a sizzler and served with lemon, green salad and mint sauce. Tandoori dishes are among the most popular dishes in India especially in the Punjab region.

Tandoori Chicken 1/2  £9.25 

Chicken Or Lamb Tikka  £9.25

Mushroom Tikka (Vegan)  £9.25

Paneer Tikka (Cheese)  £9.25

Tandoori Lamb Chops  £9.95 

Tandoori King Prawns  £14.95

Chicken or Lamb Tikka Shashlick  £10.95

Tikka’s with grilled tomatoes, onions and peppers.

Tandoori Mixed Grill  £13.95

An assortment of sheek kebab, chicken tikka, lamb tikka, tandoori chicken, lamb chop with nan bread.

Traditional Dishes

Masala Dishes

Masala is still one the most popular dishes and still cooked in the old traditional style. The meat is first grilled in the tandoori oven and then cooked in a sweet mild sauce with coconut, almonds and variety of other spices.

Chicken Or Lamb Tikka Masala  £10.75

Tandoori King Prawn Masala  £14.95

Paneer Tikka Masala  £9.95

Vegan Massala  £9.95

Biryani Dishes

Biryani is one of the most traditional dishes which originate from Punjab and Persian region. Stir-fried Basmati rice with your choice of filling and cooked with subtle spices. Served with a vegetable curry.

Chicken or Lamb Biryani  £11.95

Chicken or Lamb Tikka Biryani  £12.95

King Prawn Biryani  £15.95

Vegetable Biryani  £11.95

Dansak/Pathia Dishes

A lovely thick, slightly hot, sweet and sour sauce cooked with lentils. (Dansak) Originates from Ancient Persia. Pathia is cooked as above but without the lentils. Served with Pilau rice.

Chicken or Lamb  £11.95

Chicken or Lamb Tikka  £12.95

King Prawn  £15.95

Vegetables  £7.50

Balti Dishes

Uniquely cooked in a cast-iron Kashmiri pan with Kashmiri spices, fresh tomatoes, coriander, with herbs and served in a balti container. Medium spiced served with nan bread.

Balti Chicken or Lamb  £11.95

Balti Chicken or Lamb Tikka  £12.95

Balti King Prawn  £15.95

Balti Vegetables  £11.95

Jalfrezi (Hot)

By far the most popular hot dish. Cooked with chopped onions, ginger, capsicum, tomatoes, green chillies and authentic spices.

Chicken or Lamb  £10.25

Chicken or Lamb Tikka  £10.95

Vegetables  £9.95

King Prawn  £13.95

Tandoori King Prawn  £14.95

Classic Dishes

Choose from any of the following toppings:

Chicken   £9.25
Lamb   £9.25
Chicken Tikka   £9.50
Lamb Tikka   £9.75
King Prawns   £13.75
Tandoori King Prawns   £14.70
Vegetarian   £8.95

Korma

Very mild cooked in a creamy coconut sauce.

Curry

Medium spiced curry sauce cooked with traditional spices.

Madras (Hot)

Hot spicy madras sauce cooked with traditional spices.

Vindaloo (Very hot)

Extra hot and spicy, cooked with hot spices and potato.

Bhuna

A thick curry sauce cooked with medium spice.

Malaya

A sweet mild dish, cooked in a creamy sauce with juicy pinapples.

Kashmir

A lovely mild dish, cooked in a creamy sauce with Bananas or Lychees.

Rogon

Cooked with chopped tomatoes to give a lovely tangy taste in a medium spiced sauce.

Saag

Medium spiced cooked with fresh spinach and coriander.

Side Dishes

Vegetable Side Dishes

(Any below dishes as a main portion £8.95)

Mushroom Bhaji  £5.20

Brinjal Bhaji  £5.20

Bombay Aloo  £5.20

Saag Paneer  £5.20

Motor Paneer  £5.20

Spicy Dhaal Tarka  £5.20

Onion Bhaji  £5.20

Cauliflower Bhaji  £5.20

Saag Bhaji  £5.20

Aloo Gobi  £5.20

Saag Aloo  £5.20

Dhaal Tarka  £5.20

Bhindi Bhaji  £5.20

Curry Sauce  £5.60

Other

Papadom/Spiced Papadom  £0.80

Dohi  £1.95

Chips  £3.50

Raitha (Cucumber or Onions)  £2.50

Condiments (per person)  £0.80

Rices and Nans

Rice Selection

Basmati Rice  £3.20

Pilau Rice  £3.50

Keema Rice  £4.60

 

Mushroom Rice  £4.60

Lemon Rice  £4.60

Special Fried Rice  £4.60

with eggs and vegetables

Freshly Baked Nan Breads

Nan  £2.95

Keema Nan  £3.75

Peshwari Nan  £3.75

Garlic Nan  £3.75

Vegetable Nan  £3.75

Paratha  £3.75

Chapatti or Puree  £2.95

Children

Suitable for Under-11s

Chicken nuggets & fries  £8.95

Chicken Tikka & Plain Rice  £8.95

Chicken Curry & Pilau Rice  £8.95

See our Drinks Menu

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Opening Hours

Monday – Saturday

5pm – 11pm

Sunday

5pm – 10:30pm

01474 853 501

info@rajdani.co.uk

17-20 London Road, West Kingsdown, Sevenoaks, Kent, TN15 6ES
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Opening Hours

Monday – Saturday

5pm – 11pm

Sunday

5pm – 10:30pm

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